Company Profile
SAJO SEAFOOD provides the food, deep sea fishing, and frozen food storage businesses in South Korea. The company processes and retails tuna for sliced raw fish, general fishery, and seasoned dried laver products.
It offers loins, steaks, blocks, belt fishes, pollacks, blue crabs, and others. Its portfolio also includes processed dried lavers, including kimbaps, seasoned lavers, traditionally cooked lavers, and stone laver sets, and pre-processed fishery products, such as mackerel, squid, and others.
It also operates longliners and purse seines for catching fishes comprising bluefin tuna, big-eye tuna, yellowfin tuna, albacore tuna, marlin, skipjack tuna, and others. Additionally, it operates a freezer warehouse; and exports fishery products, as well as ultra-low temp/freezer chamber, inspection center, forklift, and elevator.
Distribution is handled through sales agencies, brand shops, department stores, and large discount marts. It also exports its products to Japan, the United States, Europe, and China.
Founded in 1980 and based in Seoul, South Korea, SAJO SEAFOOD was formerly known as Sajo CS Ltd. before rebranding in December 2010. SAJO SEAFOOD Co.,Ltd operates as a subsidiary of Sajo Industries Co., Ltd.